Just Peonies

 Thursday, May 30, 2013

57.0° here on the mountain, windless, quiet. I have been out twice with Karl the Wonder Dog and he has settled back to sleep for a while. Yesterday's rain has quieted the critters of the woods too and only now do some of the birds start their wake up calls. It will be a great day.

June is when peonies begin to bloom here although in most parts of New England south of here they have already been entertaining people. I heard a report last week of Smouthii, the nice fern leaf peony,  being in bloom for several days already in Morrisville. Smouthii is a dark red and for some reason it is the only peony I know that deer like to munch on.

We sell half a dozen different peonies in pots every year until they are gone although I have quite a nice collection started at the house. Information about peonies seems to differ and when and how to plant creates problems. At the flower farm we plant and divide when we want to but we recommend differently to other gardeners. Potted peonies can be planted anytime but the dividing and replanting chores are best left to late summer on into fall.

Peonies should be planted in a well thought out location, in full sun if possible and in a large hole well amended with compost. They have to be planted not more than 1.5"-2" deep so I recommend the "finger joint rule" meaning keep the root close to the surface and when you have planted it, be sure the top of the root is no deeper than 2 finger joints, i.e., push a finger into the ground and be sure there are only a couple finger joints between soil surface and striking the root .Deeper planted roots make great foliage but bloom is hard to come by.

We have had rain for 12 of the past 13 days and have set a new rain record for the month of May. 8.75". Peonies are big plants so they make good use of water but they require soil that drains. August is the month to watch for rain as mid August is when peonies set buds on their root stocks for the following year. Remind yourself to dump a couple buckets of water on each peony in August and you will be rewarded next year with a much improved bloom count.

Peonies seem to last too short a season for their beauty.  It might sound odd but they have become so popular as a cut flower that they are grown successfully in Alaska and are shipped to our east coast "summertime" well into October. A trick to employ here to make cut peonies last longer is to cut stems when the tight buds  are just showing color and then place them in the bottom of your refrigerator. They will last 30 days there at which time they can be removed,  given a fresh cut and a vase of water. They will begin opening in a day or so. Give it a try!


Writing from the mountain above Peacham Pond where the first chore today is to give attention to my bee hives. The bees have been making honey like crazy because of the great apple blossom production this year, I am leaving for Maine tomorrow so I want to add to the hive size today so the bees don't swarm in my absence. I have a lot invested this year and want to see the bees still making honey come fall. If the hives get crowded, the bees leave.

Gail and Michael will be at the flower farm for the next week and Alex will be handling chores at the house. Stop by the flower farm and walk down to the hosta display garden if you can. It is exceptional this year!!

Best gardening wishes!

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

Dealing With Spring Freezes

 Tuesday, May 21, 2013

55.2° now after a noisy night of pounding rain and winds. Things quieted down just after 4:30 this morning and the lighter rain was a welcome change. Karl the Wonder Dog greatly dislikes rain and thunder and he is now settled in beside me snoring away as if it's just another day in Vermont.

We have been busy at Vermont Flower Farm and many things are coming together at the same time. Worker bee Michael finished up his third year at Castleton and started back with us yesterday and Gail was dancing in great glory to have a helper other than me. Michael and I will work together from 9-noon every day for the next couple weeks before I go to Maine and we will get the daylily beds weeded out so we can begin bringing down the last of the daylilies from the house. Still over a hundred-- I think many more--different daylilies left to move, divide and line out for sales. They are 6-7-8 year old clumps so there are a lot of plants.

During the past week we experienced our typical spring freezes. These are scary days when you have no real idea when the wind will stop and how low the temperatures will fall. The freezes always occur after repetitive days of higher than normal temperature. Our experiences have not often been good ones as anything below 28° will freeze new hosta growth back to the ground and make them useless for sale until late July or early August depending on the summer. We say this from experience because covering a couple thousand square feet of pots as well as the 18,000 square foot display area is just not feasible.

So last week when very low temperatures were predicted,  Gail pulled out a quart of a product she purchased a year back and put on the shelf  "Just in case". It is named FreezePruf and it's made by EcoLogic, the same company that manufactures the Liquid Fence that many of you may use for deer and rodent control. Anyway while I was away Gail mixed it up and sprayed everything in the display gardens and all the potted hostas. Then she covered every potted hosta with whatever she could find from shade cloth still available since it's too early to install it on the shade houses, to plastic tarps. 

The first night the temperature at the house was 26° and I had serious worries. The second night was 25° at our friend Jerry's across the road and up the hill so I knew the hosta display garden would be lower than that. Miracle of miracles the FreezePruff worked and the only losses were leaves that the sprayer missed or leaves that had come in direct contact with the tarps. The tarps conducted the cold and froze the leaves in any place that touched.

Now it's been 3-4 days of waiting to see what the real result is as freezing sometimes takes a bit to really show. Regardless of the time, things look very good and at this point I am really pleased with Gail's purchase. I will not know 100% on this for another week but if what I see now continues, I want to research the product a little more. An anti freeze for my truck is understandable but for plants--I'm still learning.

Time moves on here and I have to get to the farm and get working. If you are out and about over the next few days, stop by and visit. Things are looking great and we hope they continue.

Best gardening wishes from the mountain above Peacham Pond where loons are calling.

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
We're always here to help you grow your green thumb!

Diggin' and Dividin'

Tuesday, May 7, 2013

Already 6 AM and I am supposed to be at the flower farm watering, digging plants, dividing and repotting. This time of year we are very busy and this year is no exception. We finished with the last of the new plants yesterday but do have two more shipments arriving Thursday and Friday. I don't like to have a lot going on during Mothers Day weekend because people are out and about and usually have lots of questions but freight companies send shipments when trucks are full now so your choice on arrival times is slim to "here it comes".

Gail and I bought in a number of perennials to line out in the gardens  for use as cut flowers and also for direct sale to customers as the plants mature. The stock all looked quite good and should make for more interesting bouquets come July. The caveat is I have to keep things watered well as Mother Nature is not helping well in the east. Up top I have pictured Savlia nemorosa Caradonna, a meadow sage I really like. I have 72 to line out today and have to get some of the two-three year old plants potted.

I planted Aconitum Napellus, a nice monkshood (also very poisonous, so don't eat any!!), Helianthus Lemon Queen, a 5 foot sunflower type and Campanula Border Blue. Blues and pale yellows work well together and these all hold up well when cut. I lined out a row of Achillea Summer Wine. Yes, this is a yarrow but it holds up forever in arrangements and adds a different texture. I planted three sneezeweeds--funny name for Helenium-- for August bloom and I am trying a couple astrantias and an Anchusa Loddon Royalist. Most of these are planted over by the river so if you come visit, ask and we'll point out where so you can see how they are doing.

A fishing boat is bouncing along the road heading to Peacham Pond and Karl the Wonder Dog is all upset with the sound. I ran into summer pond neighbor Chuck yesterday at the recycling center and he reported seeing his first bear of the year. He said it would probably go 350 pounds but if it is the one that I am thinking of, it's actually larger than that. I haven't see the old boar for a couple years but he is a beautiful animal that is quick to bring about a "Wow, look at that one". 

Gotta scoot but would love to have you stop by soon and give me a break from planting, dividing and potting. I think Gail would spare me a few minutes for a chat.

George Africa

The Vermont Gardener

Vermont Flower Farm

On Facebook as Vermont Flower Farm and Gardens and also as George Africa

On Twitter as vtflowerfarm

At VFF we're always here to help you grow your green thumb!

Hot Milk Sponge Cake

Sunday, April 28, 2013

A beautiful morning here on the mountain. Up to 35.4° in the sun, windless, birds everywhere. The lone male Hairy Woodpecker continues to beat on the electric fence charger outside my office window in hopes I guess that he'll drum up a girlfriend. This is the third day of this noise and apparently his tune is not yet spot-on as he continues, interrupted only by my occasional tap on the window.

I should be at the flower farm already but my writing has encouraged tardiness and I have to get going. But first, I want to post a recipe I mentioned on Facebook last night. It's called Hot Milk Sponge Cake. As chronology, Gail got the recipe from her mother who would be 96 if she were still alive. Gail's mom, Miriam, got the recipe from her good friend, Etta Dickey who got it from her mother in Maine so you can see the recipe is "old" and well traveled. Back then, exchanging recipes showed respect for the persons exchanging and receiving them and many used to call them "receipts" not recipes. Now days people seem to want you to deliver the finished product more than provide a copy of the recipe but that's another story.

So without further "anything" as I really do have to get to work, here's the recipe.

HOT MILK SPONGE CAKE

Scald 1 c. milk

Beat 4 eggs until thick

Add 2 c. sugar (slowly)

2 tsp vanilla (slow beater)

Add hot milk

Combine, then add: 2 c. flour

                              2 tsp. baking powder

                              1 tsp. salt

Just mix. 

Place in 11" X 13" baking pan

Bake at 350° for 30 minutes.

Recipe assumes you know how to "scald milk" "add slowly", (use) slow beater (speed), and "Just mix". I love it!!  We never apply icing but here's the recipe if you want it iced.

Mix together 1 c. sugar

3 tbs cocoa

Chop in 1/4 lb margarine

Add 1/4 c. milk

Boil full boil one minute.

Add 1 tsp. vanilla. 

Beat, cool, spread.

Now The Vermont Gardener must garden!

Writing from the mountain above Peacham Pond where I can hear the loons saying something very loonish.

George Africa

The Vermont Gardener

Vermont Flower Farm

On Facebook as Vermont Flower Farm and Gardens and also as George Africa

On Twitter as vtflowerfarm

We are always here to help you grow your green thumb!

Social Networking Works! ©

Changing Interests, Changing Colors

Friday, April 19, 2013

The wind continues to howl this morning, slightly less than last night when I found myself tossing around in bed as it beat the walls of the house.  It was noisy enough to suggest someone needed assistance and was at one of the doors but no one was there. Karl the Wonder Dog did not take kindly to the noise and interrupted an already disrupted night with barks to chastise, ward off something that didn't exist. Now it's 6 AM as the neighbor's dogs bark continuously telling me they want someone to let them back in the house. Gail just succumbed to Karl's "Let's go out again, let's go out again!" and with fresh coffee in hand, she is heading down the road. It's blowing at about 5 mph  now as masses of lower level gray clouds sweep quickly northwards against a backdrop of distant blue. I hope that single nice day that is predicted will make its way here. We all need some sun!

Reports are beginning to come in to me about flowers and bird sightings, things that suggest that despite the continued cold, spring is really here. A friend in Calais spotted a toad while cleaning up some gardens as well as a couple bluebirds, and two others have mentioned male bluebirds checking birdhouses, cleaning out old boxes and making nests. Waterfowl can be heard all day long and the Fish and Wildlife fish truck dropped off 2500 brown trout from the hatchery into Peacham Pond here yesterday, Change is everywhere!

When I was a kid of 12 and just leaning about flower gardening, there was probably a single garden related magazine out there named Horticulture. Things are different today and the obvious evolution of journalism has traveled from dozens upon dozens of gardening magazines in print to bankruptcies and command decisions to cease publication. There is also the transition to on-line publications replete with so many apps we cannot count them all. And already cell phones have become Smart phones and websites must be able to work over several platforms to mesh nicely with the variety of smaller handheld devices. 

The flower industry has changed too as gardeners are impatient for new plants, new colors. For years and years this was ever so noticeable within the floral industry but if you talk to a florist now, they will tell you how their industry has diminished as people buy and send fewer flowers now just like there are fewer funerals, more family oriented services and more cremations, all of which take away from that industry. 

The picture has changed even for little nurseries such as Vermont Flower Farm as every year people get out of their cars and ask "What's brand new?". This is very obvious to me because I live with a gardener who tries to track local interest, local change and despite how good Gail is at this, it's difficult for her to keep on top of interest. Here's an example. Astilbes. We have always loved astilbes, a very hardy perennial with varieties that range in height from 8" to 5 feet and bloom at various times, usually from June into August but with some varieties blooming into early September too. Five years ago we had one of the largest collections of astilbes offered for sale and as I recall it was in the 75 variety class. That was a lot of choice and I wish we still had such a sizeable offering. Three years ago astilbe sales slowed and gardening magazines overlooked astilbes so Gail responded accordingly and reduced our numbers. Many visitors went home with incredible displays for very little money. Gail's plan was to maintain half a dozen good astilbes and forget about maintaining such a wide assortment. What happened, however, was that the plant industry developed new varieties which contained the attributes people were looking for including quicker growing plants with more flower scapes and longer bloom periods. The industry did this to rejuvenate interest and to sell the millions of older varieties still in production cycles worldwide. So now Gail is rebuilding a selection which meets common needs, a smaller number sold in larger pots affording the look that they have been in the garden for some time. The cycle continues as home gardeners will have new opportunities, slightly different shades and heights and perhaps a new look to older gardens. That's how it works, here at Vermont Flower Farm as well as in the the flower industry anywhere. Stop and see what Gail decided upon!


Writing from the mountain above Peacham Pond where a flock of Canada geese just went over, still flying low because of the clouds but honking what I will accept as "Good morning" wishes to gardeners.everywhere. I don't speak Canada goose but I always wanted to learn goose calling the way experienced callers do, not with a commercial call but with their hands and mouth. Interesting!

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

An Outside Perspective

Tuesday, April 16, 2012

A windy morning here on the mountain above Peacham Pond. The 38° temperature is tolerable but the wind provides a chill we wish would dissipate. Yesterday afternoon's sun and warmth were the harbinger of the spring we really want but apparently it was short lived and we'll have to dream a little more. I had the first delivery truck arrive yesterday morning and it's an interesting annual event meeting the same truck drivers you have met for years and years. This truck was from Griffin Greenhouse Supplies in Tewksbury, Massachusetts and we have known the driver from the years he used to deliver here at the house. I always ask about his kids as one had some very special needs at birth but now both kids are fine, doing well in school and playing sports too. 6 and 9, 7 and 10 years old--I can't remember for sure but like all kids they are kids that grow fast.

We order specific supplies from Griffin because they are a wholesaler and even though we have to pay freight, we can do the best with their prices for pots, landscape fabric, certain potting mixes. Yesterday we had 1500 black plastic nursery pots arrive as we are repotting the hostas into 6 quart pots from 4. I was surprised that the pots were only 60 cents a piece because being plastic,  they are actually an oil related product and such items never go down in price. I think Gail should have ordered more but maybe she has a plan she hasn't shared with me yet.

Griffin recently bought out the only other New England greenhouse supply giant, W H Milikowski, Inc from Strafford, Connecticut back in January. I had read about this in my trade magazines but I wanted to ask the driver how the transition was going during the busiest time of the year. He was very positive about the purchase even though it probably made some of his days longer than last year. As he prepared to leave he tried his cell phone to call the next stop and get them to expect him because they have to pick up from the side of the road--their nursery and greenhouses are a ways off the main road and a small bridge with weight limits prevents him from driving in. "Heh, when you gettin' cell service in Vermont? 'Bout time isn't it?" A perennial question for sure!  Seems like every year the driver asks the same thing, knowing that his job is sometimes more difficult when he has to take the truck off the main road to a new location in the middle of nowhere--like today when he made his first trip to East Hlll Tree Farm in Plainfield. Been there?

So with a yard full of supplies to deal with and plastic covering  to get off the potted perennials today (winter is over, right?) , I guess I better get going here. For those of you who are new to The Vermont Gardener or our Vermont Flower Farm  web site, you might enjoy reading a recent story Andrew Nemethy from Maple Corner Media wrote for release to VTDigger and other publications. It gives a different insight into Gail and me and the flowers we love to grow and the customers we enjoy meeting again and again. Take a look on VtDigger at
 http://vtdigger.org/2013/04/14/in-this-state-for-this-gardening-couple-lifes-been-a-moving-busy-experience

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

Your Lawn

35.1° here on the mountain this morning and windless for a change. That's nice. The crows are pleased with me at the compost pile where they are going over last night's vegetable parings and egg shells. They love those shells and fight over them until they have all been carried away, over the back fields and into the red pines. I never figured out what the attraction is but it is always there.

As a professional gardener trying to act professionally, I am always reading web magazines and various trade magazines. The amount of garden related information available now, whether you grow vegetables, flowers or a mix of everything, trees and shrubs included, is mind boggling and it seems that every company has their own site to offer new products, new opinions.

One of my favorite companies is Ball Horticultural Company. One of their on-line publications is titled Landscape Insider and they just released these statistics on lawns and the value a good lawn has relative to your home. Read on.

Green = Home Value Boost

Think having a healthy, green lawn contributes to the overall value of a home?

So do 79% of homeowners, according to TruGreen's new Lawn Lifestyles National Survey of America.

In fact, 56% of homeowners say when buying a new home, a nice lawn could warrant a higher price, and 53% say the quality of a homeowner's lawn can tell a lot about the quality of the home overall.

According to the National Association of Realtors, the majority of homeowners (71%) surveyed in the TruGreen report say curb appeal was important in choosing their home. Most of the homeowners surveyed report having purchased a home with a healthy, green lawn (71%) and well-maintained landscaping (72%). 

I  haven't verified these stats but have no doubt they are accurate. I also did not check to see if Ball sells any of the chemicals I complain about.  But here's the rub for me, not with the statistics but with the green lawn part. People seem to have the sense that having a nice looking lawn means going to the store and buying bag after bag of weed and feed, get-rid-of-the-dandelions, etc etc etc. Much of the industry has turned lawns into three season "dump on more product" and that is a concern. As example, yesterday's mail contained an offer for buying the first three bags of what was purported to be a plan of four chemicals/fertilizers/ insecticides/herbicides guaranteed to make your lawn took great. What wasn't advertised was that dumping on that many chemicals showed complete environmental disregard. This "chemicals are good" approach is not the way to go. As you tell me  "Yes, but I really want a nice lawn." I ask if you remember that this is Autism Awareness Month, and that there are dozens of neurological diseases with no known cause, no known cure, that might be caused in whole or part by our overuse of chemicals. And if the autism/neurological notion doesn't interest you, then how about the notion that over 30% of honeybees have died in recent years and we aren't sure why---and--here's the big one--over thirty per cent of what we eat is the direct result of bee pollination. Does dumping more chemicals on you lawn with these two consequences make it look any different? I hope so. 

If you get a chance, Google up my friend Paul Tukey founder of SafeLawns and take a look at a different way to think about green lawns. I like Paul's ideas a lot better and you can still reach that green-is-good lawn look you might want.I know you can!

Writing from the mountain above Peacham Pond where recent rains have lowered the snow in the fields and woods here but boots remain a necessity for travel anywhere. Deer are beginning to get out and about and a growing flock of red winged blackbirds, here for two weeks now, are cleaning up last falls leftovers. Spring is nice!

George Africa

The Vermont Gardener

Vermont Flower Farm 

On Facebook as Vermont Flower Farm and Gardens and also as George Africa 

On Twitter as vtflowerfarm 

We are always here to help you grow your green thumb! 

Nursery opens Mother's Day 2013 for the season; web opportunities every single day!!

 

Grounded Design

Just want to mention a blog I like. It's new to me and a winner for sure! Grounded Design by Thomas Rainer, a landscape architect from Washington, D.C.

 Try this post for starters. http://landscapeofmeaning.blogspot.com/2013/04/noel-kingsbury-ghost-in-machine.html

Feedback welcome!

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

Just Willows

 Thursday, April 4, 2013

A bright, sunny day here on the mountain with a  temperature that is slow to rise. Heading for 11 o'clock and still only 43.9° and that's "in" the sun. The wind has finally slowed and 3 mph seems quite acceptable after two full days of 7-14 mph.

As we get the impression that spring is really coming, it's fun to prune various shrubs and bring them inside to force. I usually begin with forsythia which is ready to force any time after the end of February. The bright yellow flowers take a week to come around but when they do there is a brightness that brings on smiles. Forsythia is easy to root in straight water although I usually take a two foot piece of willow and cut it in 3" pieces to add to the water. Willow contains a natural rooting hormone and was used back in colonial times when propagating many shrubs and trees. You cannot see what it does but do trust me, it works!

Willows of all types have caught on again in America and the choices exceed 125 varieties even here in New England. Up top is a row I have been propagating of Japanese or Dragon Fantail Willows mixed with Twisted or Curly Willow. I am growing these because the floral industry loves them and Gail, an experienced designer with skill on oversize arrangements knows the mechanics of using large stems to make for dramatic show pieces. This row is in its third year now. The following two pictures are of Fantail and then Twisted or Curly. The fantail is not on every branch and is actually fasciation which is common to that willow.

In 2-3 weeks, Alex and I will spend a day cutting all the pictured willows to about 8" from the ground. Then we will roll out a 4' wide piece of landscape fabric into rows for weed control and we will push freshly cut willows through the fabric and into the ground so they will remain as weed free as possible at their bases.They will root in a couple weeks and by the end of May we'll go back and lop off the top of each piece so that it will branch out over time. To get to where each willow is marketable, we'll wait for three years. By then the willows will be in the 12 foot range so not that handy to cut for sale but always plentiful.

Guess that's enough willow talk for this morning. I better get outside and getting going before the morning leaves me. The birds are mad at me for pulling back on the bird seed but spring warmth translates to bears out of hibernation..... and .....well.....I can't keep everyone in the animal world happy. If you drive by the flower farm and see me out there in the snow working, stop by and I'll cut a couple willows for you to root. A couple.

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook at Vermont Flower Farm and Gardens (A Like page)  and also as George Africa
On Twitter as vtflowerfarm
And always here to help you grow your green thumb!

Soil Testing

 Monday, April 1, 2013

Good morning from the mountain above Peacham Pond where the snow is now several inches lower than it was last night after hard rains and wind. Just the same there is plenty of snow in the fields and woods and the larger critters of the forest such as the deer and bear have yet to make it out to our fields. The next few days of warmer weather should see a difference. Snowmobile trails have all been closed around here and other winter snow sports are tricky based on where you live or visit. Many have decided to close for the season.

It seems strange to Gail and me that we are already entering another year the our flower farm on Route 2. We should be "over" calling it "new" now but there are many customers from our Peacham Pond days that still haven't made the visit.

As I was culling some of last year's pictures this morning, I came across an old folder entitled "Clay" It contains pictures of my first introduction to real clay...the stuff that suggested on our first year of ownership that perhaps we should become potters. I remember so well when the real estate broker asked if we wanted to test the soil before we bought it and I said no that I could fix up about any soil and based on it's proximity to the Winooski River, I expected that there would not be a single type of soil  but  multiple types, each with it's own challenges. I didn't know for sure but it turned out that I was correct.

As the bulldozer began working the top of the land to make an entrance off Route 2 and a place for a building, the cursing of the operator signaled one of the soil types--clay. As the dozer pushed forward, clay rolled in layers like a jelly roll until it couldn't move any more. The big machine's tracks become packed with clay time and again and we had to stop and use shovels and bars to free them. It was not good work and all of us were covered in gray clay before we finished. I had chosen a good contractor who knew Vermont and just because he used expletives as he worked didn't mean the end product would be less than I expected. He was good with the dozer and I would hire him again. Several days later after tons of gravel and a couple thousand feet of road fabric, that task was complete.

No matter how big you intend your garden to be, I strongly suggest soil samples and soil tests early on. Vermont does have a number of soil types and some are better for grapes or apples than for flowers or strawberries or corn and it's helpful to know that up front. From my days helping people write business plans, I know that it's best to eliminate as many surprises as possible. Master gardeners, farmers, successful gardeners in your neighborhood are all examples of people who will be happy to offer advice and make your gardening endeavors much more successful. Every state has an extension service within its agricultural department and these are the people who can help right from the start. Private greenhouses and nurseries often offer springtime courses to answer the same questions and make it easier to understand what to do after turning that first shovel of soil.

So if a new garden is in the cards for coming weeks, plan now, draw a map, line up a soil test kit, attend seminars, talk to your neighbors, figure wind direction, notice where the sun rises and sets. Gardens are great fun and like anything else that we do, planning ahead makes for a bigger smile in the end.

Writing from the mountain where the sun has come out again and the temperature has risen to 48.1°. I like this a lot!  Gotta get going.

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as George Africa and also as Vermont Flower Farm and Gardens
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

Beaver Buddies.....Or not?

 Friday, March 29, 2013

The dark sky over Peacham Pond has been at a standstill for a couple hours now. The temperature hangs at 32.4° and the windless morning is only interrupted by a few raindrops that fall-stop-fall-stop. Still no birds at the feeders but the red squirrels are having a convention. But this morning I just want to mention beavers, a fascinating but often troublesome critter known to bother  me at the flower farm every spring. 

Our land is surrounded on a couple sides by the Winooski River and each spring as beavers seek out new places to live, they always seem to arrive at the nursery. Beavers care little about flowers but they enjoy the poplars, bass trees and the few birches that line the river. At one time they even  dammed the river on the Marshfield side of the property and caused quite a mess until the river was freed again of tons of trees.

This picture is of an old but still very active beaver house on Bailey Pond just outside Marshfield village. I never got a firm count on the number of occupants but during the past couple years they have taken out the road twice that I know of. They dammed a culvert and flooded a whole length of the old railroad bed during a rainstorm and it took bazillions of loads of fill to get the road back.

 I like to see beavers work but as trapping has almost become a thing of the past, beaver numbers have soared and they have begun to bother people by flooding large areas and even changing pond levels by plugging overflows and exit culverts.

These last two pictures show a strategy at Marshfield Pond to keep the pond level constant and not allow beavers to dam the overflow at the bridge and possibly take out the entire front of the pond during a heavy rain or spring flood. The wildlife folks always employ these culverts to keep the water level low even though the beavers think they are creating a bigger dam. You need a few engineering skills yourself to calculate water flow in and out but if you stick with it, even trial and error and more pipe will work.

Beavers can flood your land and if you are a gardener not interested in water gardening, you have no choice but to help them move along. They generally remain in an area until the food source/dam construction material source begins to diminish. I have read that this is 7-9 years although the beaver house pictured above has been active for 20 years. If you call a game warden they will probably tell you that you are permitted by statute to kill the beavers to protect your land. This is like saying that the warden has bigger fish to fry. He or she might be able to suggest a trapper who will remove the offenders  by shooting, live trapping or (leave it said) other forms of trapping. But keep in mind that trappers are not really interested in beavers if the time of year is off and the pelts are not viable. They also want to be paid for their service time and that means not only setting traps but checking them regularly by law. This all may sound pessimistic and it is but keep in mind you are placing your resources up against a beaver's and the beaver feels your property is his/hers. My only suggestion is that if you see any beaver activity on your property, work fast and don't delay. Protecting your home, out buildings, equipment, lawn, gardens, fields, crops and livestock is important.Give it some thought.


Writing from the mountain above Peacham Pond where 7 blue jays just arrived at the feeder by my office window. It still looks like heavy rain before too long.

Best Spring Wishes!

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as George Africa and also as Vermont Flower Farm and Gardens
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

Crows At The Compost Pile

Thursday, March 29, 2013

34.5° now, windless, as the sun struggles to get through the clouds. Sugar snow fell briefly last night and the close-to-freezing temperatures after midnight allowed the snow to cling to everything above ground like a kid's hair to a party balloon. 

A sat here a while ago cruising along through email and thinking about how much easier it has been to write on Facebook and Twitter than on this blog. I have neglected the faithful and seem to return with an excuse like a person of religion returns to church on Easter but not again until the following year. I have been disappointed with blog readership and have yet to figure out why when I link blog posts to Facebook, many fewer people read the posts than read regular posts. Perhaps notice of a blog posting suggests something too long to read and folks allow their brains to redirect themselves to reading that which requires less concentration. I don't know but maybe one of you who understands social media metrics better than me can share some thoughts.

I went outside earlier to dust off the bird feeders and replenish the breakfast buffets. The red polls are in their glory and their numbers are the largest I have ever seen. Over two hundred were here earlier this morning and I just did a quick count out the kitchen window and stopped at 239 on the feeders on that side of the house. While outside I heard the conversations three crows were having from the maple that hangs over the compost pile. I don't speak crow very well but I do know that these were conversations of spring and the happiness that it brings to all critters, humans included. The crows talked for quite some time excepting the two pictured above who have been in that maple, quiet and motionless since I screwed their plastic bodies to a limb years and years ago. They are crow decoys that some people actually use for hunting. But to me crows are the scavengers of the world, the clean up batters who clear bases and win games. The decoys are well known to the real birds but over the years the phonies have conjured up a lot of  "Heh, look at those birds!" as visitors have toured the gardens.

I'm still thinking about blogging and social media. I like it all. I started yesterday morning with a phone call from a FB friend in Erie, Pennsylvania who reported it was snowing there and spring was not quick to arrive. An hour later I received a call from an incredible cypripedium grower in Germany and we started by comparing weather issues across a very similar latitude. That grower is Michael Weinert, owner of Frosch Exclusive Perennials  http://www.cypripedium.de/English/english.html  Michael grows lady slippers like you have probably never seen before. I fully intend to begin to grow these at Vermont Flower Farm in another year after I raise up a guard dog to stand post because Michael's hybrids are beauties!! Check out his site if you get a minute.

The clock is moving faster than I am this morning and I have promised Alex we will leave for Hanover and West Lebanon by 10:30. I better get going! Be well and enjoy today. If all else fails today, find a maple sugar house that is boiling and go taste a fresh crop of the best syrup the world has to offer. Vermont is the best!

George Africa

The Vermont Gardener

Vermont Flower Farm

On Facebook as Vermont Flower Farm and Gardens and also as George Africa

On Twitter as vtflowerfarm

Always here to help you grow your grow thumb.... and remind you "Social Networking Works"!

Coleus, Not Impatiens

 Wednesday, February 27, 2013

Good morning from the mountain above Peacham Pond where the snow has just begun. An hour ago friend Carlene wrote from mid Vermont to say that there was an inch on the ground and it was snowing. I took Karl out again and a couple flakes drifted to earth but before I just got back to the house the snow was pouring from the sky. At this rate I can envision an inch an hour and with the temperature at 28.8°, the snow will be plentiful and the possibility of rain should diminish.

 If you read my Vermont Flower Farm and Gardens Facebook page (Like it?)  or my personal George Africa FB page this week,  you'll have seen my comments about avoiding impatiens this summer. For a bazillion years impatiens have been used in shady places and half sunny places as a dependable annual with plenty of blooms and lots of color. But in the past couple years Downy Mildew and other plant maladies have struck and not long after the impatiens are planted and have caught on nicely, they seem to fall over and die. For a year now the word from the plant production world has been to think differently about your bedding plants and avoid spending time and money on something that may well fail.

Coleus are one of the substitutes and there is no shortage of color and leaf styles to substitute for your favorite impatiens. Gail has always bought in coleus from her friends at Clausens' Greenhouses in Colchester and we have never been disappointed. Each year new varieties are released to the market and it's not that difficult to have something that fellow gardeners have not seen or grown.

 The leaf styles are intriguing and leaf size ranges from petite to 10"-12" leaves 3"-4" wide. Some coleus can be trained to 5 feet tall and a couple feet wide and those "big guys' look great in the background or planted in large containers.

I'll make an album on Vermont Flower Farm and Gardens to show a full dozen coleus we grew last year. I suspect the flower show in Essex this weekend will have a good display too. If you want to replace impatiens and haven't tried coleus before, I don't think you'll be disappointed.

Writing from the mountain above Peacham Pond where mourning doves are feeding heavily on cracked corn and millet as two red squirrels circle the bottom of the feeder eating leftovers. Safe travel!

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
And we are always are here to help you grow your green thumb!

Red Squirrel Visits

Tuesday, February 26, 2013

Just finished plowing two driveways to be sure I have room for snow if the impending storm turns out to be snow instead of a mix here on the mountain. The forecast has changed for three days now but something is coming this way so I wanted to have things cleaned up. I try to keep in front of the mailboxes clean for Lois the mail lady as I don't like to make it harder for her to reach from her driver's seat with that long pincher thingy she uses to get the mail in the box. She's still the kind of mail lady who will bring anything to the door that doesn't fit in the box and she's always certain that Alex gets his books at the door because she knows he counts on them.

I've been in my office a lot lately because I've been wrapped up in a cold virus that just wouldn't quit. It seems a lot better today and I am already grateful not to be coughing. Many reminded me that it was a three week virus and it looks as if it will end in about that amount of time. Being inside I have had time to begin making changes to our website that Gail wants completed before I report an updated version. None of it is difficult, it just takes time and I am making progress. I should have it ready to post later in March.

Being in the office means that I have been able to watch the platform feeder. A flash of feathers causes me to turn for a look-see and thus far there is nothing new from the bird world but I have seen lots of birds. As the snow here deepens, the bird population increases and of all the birds I have probably seen more woodpeckers of late coming out of the forests for suet. 

During the past month the number of red squirrels has increased to six and I cannot say they please me. They are always hungry and they scare away the birds. They refuse to feed on the ground despite my attempts to leave plenty of food by the holes they leave in the snowdrifts. They are used to me now and when I approach with a morning buffet for the birds, they seem annoyed to have to move out of the way.

Red squirrels can be a real nuisance if they get in your house but so far we have never had the problem. I contend with their ravenous behavior and enjoy  their smiling faces, sometimes reminding them to behave or face death. A neighbor told me that last year he relocated dozens but frankly I have no time for live trapping and squirrel relocation programs.

As thoughts turn to spring and this weekend's flower show in Essex,  I still have a few more orders to place. We need a few more hydrangeas and there are a few common perennials I need in quantity to finish the swaths of color I am planting along the river fence. Check it out next summer for a display that is more colorful each year.

Writing from the mountain above Peacham Pond where blue jays just succeeded in taking over the feeder from a very irritated squirrel. Best gardening wishes! Write us with design questions.

George Africa
The Vermont Gardener
Vermont Flower Farm
On Facebook as Vermont Flower Farm and Gardens and also as George Africa
On Twitter as vtflowerfarm
Always here to help you grow your green thumb!

 

New Garden Construction

Sunday, February 17, 2013

A cold, windy day here on the mountain. The temperature struggled to get to 10.2° and then faltered and slipped suddenly back to 9.3° and now it is slipping further. We are on the edge of a front that is moving up the coast and apparently delivering some snow but all we have here is the cold. Inside work is providing a chance to catch up on overdue thoughts and today it involves garden design. 

When Gail and I purchased the land on Route 2,  we wanted a place to reconstruct a very popular part of our business on the Peacham Pond Road. That involved an intensively planted shade garden that grew bountifully within the confines of an old barn foundation.The place had acquired a reputation and for us the good part was it sold a lot of hostas and associated shade plants when gardeners could see mature examples of what they were seeing in 1 gallon pots. I knew that recreating what was in place for +6 years was going to be a challenge in an age of gardeners wanting "instant big" and I knew folks would be disappointed for a while. Not only were they disappointed, they regularly shared their feelings!

 

The new land had what I thought was a great site and I learned the land as I learned how to pull stumps with a new tractor. Weeds and vines were thick, alders, both dead and alive, were everywhere and the land went from bone dry on the east side to damp-all-summer on the west. It was wrapped on two sides by the Winooski River but the advantages outweighed the disadvantages.

I was working days back then so each night after work I'd cut brush and load the truck until it was full and another area was ready. When everything was cleared I began with herbicides to get rid of the weeds and vines. Then I came in with the tractor and rototiller and spent hours going back and forth to bring up hidden tree roots and stones. 

I cannot say it was easy but passing friends and people I have never met beeped horns and waved encouragement and I kept going. This was not a home sized garden by any means but the principles of good site preparation remain the same. You have to get to soil level, rid the area of unwanted vegetation and debris and then see what you have for soil, sun, shade and moisture.

With the soil well amended and a layout in mind, I began planting. Some mature hostas were brought in from our house while others I took from pots, grouping 3 to 5 together to form a showy example of each variety over time.

I added three varieties of maple trees for autumn color, some lindens, and some yellow leafed locusts and Nugget Ninebarks to contrast with the yellow hostas. I used orange flagging markers to lay out the paths so I could change them as the planting continued. By this point in the process I had a helper digging, labeling and crating hostas during the day and I was planting each night.

Now it's been five years since the garden was started. It's far from planted and atypical interruptions like the biggest floods in the history of Vermont slowed it's completion. But now the hostas are looking fine and the companion plants are maturing too. Most of the hostas on display are available for sale as potted plants and some are freshly dug depending on inventory.

The garden is worth a look-see if you are in the neighborhood as it provides lots of lessons in garden construction. I'm usually available for a tour but call or write ahead to be sure I'm there. Garden clubs are welcome too as long as Gail knows what's going. 

Questions about construction? 

 

George Africa

The Vermont Gardener

Vermont Flower Farm

On Facebook as Vermont Flower Farm and Gardens and also as George Africa

On Twitter as vtflowerfarm

Always here to help grow your green thumb!