Spring Ephemerals, Spring Smiles

 

I'm still trying to catch up on posts from earlier this year that I did for a local monthly journal. Read on. Yes, spring 2021 was a few months back but plan ahead!

SPRING EPHEMERALS, SPRING SMILES

 

Sunrise on the mountain above Peacham Pond where we live is absolutely wonderful this morning. The clear sky and slight pink at horizon level at 6 AM suggest nothing but a perfect day to be in the gardens….and that’s where I will be. Springtime work at Vermont Flower Farm continues nonstop nowadays because there is so much to clean up on +4 acres of gardens. Gail, Alex and I have been at the farm every day for a week now and although it may seem disorganized to many, once the insulating blankets, poly coverings and sandbags come off all the potted perennials, everything goes into full gear. If you have any desire to see what a nursery goes through in springtime, stop by and say hello.

 

Spring ephemerals are beginning to show themselves and some spring flowers are already blooming. Hellebores, those much sought-after garden additions that have wonderful flowers but guaranteed ratty-looking foliage are ready to fully open any day now, especially with a week of warmer weather coming. It’s April 8^th as I write and this is a plant that will bloom and remain open through mid-summer when the seed pods swell and all the blooms turn a shade of light green. What appear to be bloom petals actually are not but that’s another story.

Galanthus, snowdrops, appear in clumps of various sizes in many gardens now. They are a very dependable spring ephemeral and the blooms hold for a couple weeks. The Internet has helped increase their popularity and there are many organizations worldwide devoted to sharing hybridizing news, sales and distribution. Facebook has a number of groups devoted to snowdrops and one I like is Snowdrops in American Gardens. Take a look. I have always been interested in them but have never grown them save for a clump that arrived as a single bulb in the floods of 2011—an unnamed gift, disrespectfully torn from someone’s garden.

 

Bloodroot are common in the east and they begin to surface in mid-March and start to bloom by the end of April. They will continue to bloom into May. The blooms look like troops of little soldiers each morning as they close each night, only to reopen with the next morning’s sunshine. They seed easily and I have found then growing near roads and above streambeds. I grow the common one as well as Multiplex, the white doubles, and ‘Venus’ a light pink single.

 

Trillium have always been a popular ephemeral. They begin to surface in late March here and by the end of April they are in full bloom. Vermont has three of the +40 species known in North America.  Insects have helped with hybridization and I have found some with similar colors but larger leaf and bloom sizes. T. erectum is the maroon-red, T. grandiflorum is the white and T. undulatum is the small, rippled petal, pink. Of the three, T. grandiflorum does best with alkaline soil as is found along Lake Champlain where lime deposits are common. Here in Marshfield, I give these a handful of lime each spring and they seem to grow much better. Trilliums have a reputation of being difficult to propagate but that’s not true. They do require 3-7 years to come to full bloom but it’s worth the wait. Vermont is fortunate to have Stephanie Solt who is an authority on trillium and has published information on growing if you have any interest. Check online. The plants are best dug and divided in mid-August when they have returned to dormancy. Although we grow them, I almost never sell any because they bloom before people are thinking about them and when they are best divided and transplanted in August, most people have stopped planting. Just the nature of people and the reality of trillium’s cycle.

 

Trout lilies, Erythronium americanum, also known as Dog’s Tooth Violet or Adder’s Tongue are another popular ephemeral. They bloom in May here in the hosta display garden at our farm. They were here when we bought the property and seem happy with the river-side soil. They have stimulated sufficient interest in the world of horticulture to result in some nice hybrids that are not as prominent on the market as I would like. It’s so nice to have swaths of bright yellow in the garden in mid-May and then the speckled leaves, resembling a brook trout’s spots, growing on in the garden afterwards.

 

Dutchman’s breeches, Dicentra cucullarius, carry white blooms that look like pantaloons from days of old but think of the bloom shape like the common  bleeding hearts you might be growing. The slate blue, fernlike foliage is a nice garden addition in the spring and this ephemeral is easy to dig and divide later in the summer.

 

Finally, a garden favorite that I have always planned to grow and sell but have not—Hepatica nobilis, the jewel of the spring garden. This flower is of great interest to Japanese hybridizers and sometime soon I expect to see retail markets showcasing new hybrids. Those that I have growing are ever so special with a blue-purple color and a sparkle that is awesome. If you learn of good sources before I do, please share.

 

Now that the snows have melted and the woods have begun to dry, use care where you walk but get out and about and try to learn the native flowers that grow nearby. Take your eyes, not your shovels and enjoy what makes Vermont the special place that it is. We officially open for business at Vermont Flower Farm on Mothers Day weekend and would enjoy talking with you about your favorite plants. Come visit and bring a friend—and a mask. Gardening has helped Gail and Alex and me get through the pandemic and we know it will help you too!

 

 

 

Sometimes a brief speck of information from an article about the type of gardening you enjoy can direct you along what had been a challenging path. Here's an article I wrote this past year that might help with something you have found difficult to master within one of your gardens. Still have questions? Stop and visit us at Vermont Flower Farm and Gardens, 2263 US 2, Marshfield, Vermont 05658. 802-426-3506. Email at vermontflowerfarm@outlook.com

SPRING  IN  THE  GARDEN

 

It’s a bright, sunny day here on the mountain above Peacham Pond and the sunshine is most welcome after the month of February when we experienced four consecutive weeks of cold, windy weather that lacked any thaws and consequently stacked snow everywhere. There is little doubt that the climate is changing and being any kind of farmer, even a flower farmer like me, brings you closer to those changes.

Yesterday I received an email agricultural report that summarized major storms that hit the US since 1980. The storms had to exceed a billion dollars in repair/replacement costs to be included in the total which was $1.87 trillion. The early 80s is when I began a perennial flower business in Shelburne, Vermont. The only negatives I can remember from back then were a hail storm that knocked down all our Pacific Giant Delphiniums and a herd of deer that arrived three weeks before Halloween and ate the entire pumpkin crop the day before we planned to harvest.

Fast forward to our move to Marshfield and weather issues have evolved. Only a couple instances of hail, but several sheer winds that took down trees and ripped the tops off our shade houses. There were years when cold would just not leave and I remember one June when there was a killing frost that flattened our entire potted hosta crop. And then there was extreme water as in floods. One year we had three floods between May and August. That was the year that bad times culminated in Tropical Storm Irene. What a mess! And since then, we have become used to sheer winds that follow the Winooski River from Burlington. They arrive quickly and leave swaths of trees on the ground in their wake. When I think back on these events, I’m just happy we live here and not in Louisiana or Texas.

 

But spring is coming and by mid-April most of the snow should be gone and the harbinger of spring should be spring ephemerals that are awakening. In 1990, our first year in Marshfield, the weather was so warm that our peas were in the ground April first.  Most all years, early in May everywhere, and usually May 5-6-7 or 8 here, the male hummingbirds arrive to get started on their nest building chores. By then red winged blackbirds, grackles, starlings and brown headed cowbirds have returned and are busy cleaning up bird food leftovers underneath the feeders.

Early May provides the first color. Pulmonarias join hellebores no matter how much snow might be left in shady places. Granted the hellebore foliage from the previous year looks a little ratty but the flowers bring smiles and lure the hummingbirds and bumblebee Queens in for food. By the third week of the month, Trilliums including grandiflorum, erectum and undulatum have broken through the ground. The wild Dicentra you might know as Dutchman’s Breeches are in bloom and the woodland Fernleaf Dicentra eximia in pink, red and white are right behind. At the same time, ferns, both native and hybrid, have begun to show their height and color, and a combination planting of native Cinnamon, Ostrich and Northern Maidenhair fern serves as a good foundation for a mix of spring ephemerals including trout lilies, violets, bloodroot and Japanese primroses. By this time Brunnera has opened its heavily veined leaves, variations of white and pink Dodecatheon are in bloom, native orchids are coming along nicely, Great Blue Heron have fledged and osprey kids are teenagers ready to shove off for a new life along the river and area ponds.

 

So as spring moves your way, enjoy the longer and warmer days and map out your gardens for the 2021 season. They will need clean-up work, pruning, and perhaps some soil amendments. Have confidence that you are already your best designer so sketch out some new plans, read new garden books and locate sources for new products. Check what made it through the winter successfully and what plants might need to be replaced. Join a plant society for rock garden plants, daylilies, hostas, peonies, perennials, conifers, lilacs. There’s no doubt there’s a group for every interest. And above all, relax in your garden and invite others to join you. 2020 was an incredible year for all of us but our gardens always have and always will provide peace. If all else fails, remember this line from Minnie Aumonier. I like it enough to keep it hanging on the wall at the flower farm. My copy is part of a poster by Mary Azarian.

 

“When the world wearies and society fails to satisfy, there is always the garden.”.

 

 

 

 

Here is a continuation of articles I have pushed with the North Star Monthly during 2021. I hope some of the thoughts and ideas will help you be a better gardener. 

CABIN   FEVER   GARDENING  

 

It was clear, bright and beautiful this morning so I decided to go to the flower farm and walk the perimeter to check for animal intruders. I hadn’t seen any deer tracks when I passed by on Route 2 but last year deer came in and ate a couple of dwarf conifers even though I had enclosed them with a wire fence. One experience with any kind of loss will always remind me to check. I know from many reports from customers last spring that I was not alone in seeing some damage from deer. This year, things look good….so far!

 

As I walked along the river, I noticed a pair of cardinals hiding in a wild honeysuckle and later on a small irruption of evening grosbeaks resting in a Katherine Havemeyer lilac before heading for the village where bird feeders are available. I have noticed that the colder temperatures have caused snow and ice to hang on the trees for three weeks now and this has made it more difficult for birds to find their favorite foods. That causes them to move into adjacent fields and appear at feeders. It also has given bird watchers an opportunity to see birds they might not normally see. Snow buntings have been at our feeders this week and despite their hyperactive moods they are nice to see.

 

Covid has kept us inside more than we want so this year it’s more than seasonal affective disorder and deepening snow that reminds us that it’s winter. Cabin fever has kept more than just gardeners inside but there are some things we can do to boost our spirits. We belong to plant societies and online specialty groups for the plants we grow and sell. As example, hostas are an important plant that has always interested us and the American Hosta Society (americanhostasocity.org) is one of the best organized societies I know. I think they have the absolute best journals which arrive twice a year as a published, image packed, journal and then again as an online journal. It costs $30 per year for an individual membership which arrives with a voucher for $15 towards a hosta. I especially look forward to the journals because they have biographical sketches of hybridizers, terrific pictures and stories about display gardens, hosta history, advances in viral testing, and great information on the latest registrations.

 

In addition to hosta journals, I use the online Hosta Library (hostalibrary.org) which is free. It contains summary information, abundant pictures (1000’s) and registration detail on all hostas, registered and unregistered.  It is the best resource I know of for anyone interested in this shade tolerant plant that’s perfect for Vermont gardens. Take a look-see and you will see what I mean.

While at the flower farm I decided to take some lilac cuttings. I usually take them a few weeks after the lilacs have bloomed in June but I read that you can also take cuttings now and root them in sand, covered for the first weeks in plastic wrap or plastic seed tray domes. I took cuttings from 8 lilacs to try this out and I’m being positive about my success. I dipped each one in rooting hormone and then put them in the front room under an eastern facing window. I mist them every day or so. If you have visited us at the farm, you might have seen that we have much of the perimeter dotted with multiples of +20 varieties of lilacs. Each spring by mid-May we have 8-12 varieties for sale if you are interested. The International Lilac Society is a great organization for lilac lovers and it’s very helpful as you learn about growers, retailers and how to grow successfully.

This time of year the larger grocery stores often have primroses in their floral departments. Primulas have become very popular perennial garden flowers in recent years even though they are sold as houseplants too. They come in all colors, bloom for some time and are attention getting, front-of-the-border plants. If you get serious about them, the  American Primrose Society (americanprimrosesociety.org) is a membership you might want to purchase. It publishes 4 information filled journals and can direct you to specialty gardens and retail sources. The Society has just completed its annual seed exchange which is an inexpensive way to purchase primula seeds from around the world to add to your collection.

Garden blogs, garden clubs and societies, plant societies, university and extension service groups as well as a plethora of gardening magazines can help you get through cabin fever. All gardeners are generous with their time and information. Be positive. Have questions? Can’t find something you’re looking for? Need a gift certificate? Drop us a line at vermontflowerfarm@outlook.com. We’re always here to help you grow your green thumb!

 

 

 

 

 

Here at Vermont Flower Farm, we try our best to share our gardening experiences good and bad, with new gardeners. We also use social media extensively and we write a short monthly piece for the North Star Monthly (http://www.northstarmonthly.com) that shares our messages all over. We're very busy at Vermont Flower Farm now and hope you can come to visit sometime. In the interim, here are some pieces I have written through the last year. Remember that we're always here to help you grow your green thumb so ask questions!

WINTER GARDENS

PLANNING   THROUGH   CRISIS

It’s been a cloudy morning here on the mountain above Peacham Pond. At 6 AM, I asked myself “Where’s the sun?” and now at 1 PM, I am asking the same thing. Minor snowflakes float to earth from a gray sky as the temperature holds at 26.8° and birds and red squirrels share the feeders for a late lunch. They seem very happy despite Covid.

Each year a company named Pantone® announces its color choices for the upcoming year. They factor in their complete understanding of the psychology of color and come up with colors which influence everything from fashions and home and garden furnishings to the vehicles we drive, and every purchase we surround ourselves with from home to work to vacation and back…including…. the plants we grow. This year the color choices include Pantone Illuminating and Pantone Ultimate Gray. The color descriptions tell it all. “Illuminating is a bright and cheerful yellow sparkling with vivacity, a warm yellow shade imbued with solar power. Ultimate Gray is emblematic of solid and dependable elements which are everlasting and provide a firm foundation.” If you scan through gardening or home decorating magazines by late Spring you will see these colors surfacing. New colors make us review our gardens and decide what additions, subtractions or rebuilds we need to make come spring….as the new colors warm us in difficult times despite the fact that in a sense we have been here before. Here’s a thought.

Rewind to 1943. America was in the throes of war and times were tough. In some respects, it was different than our current Covid crisis but some of the problems were the same. A broken food supply chain was an example. From the war came the Victory Garden Manual, a book that taught us that gardening was a way to feed ourselves, our friends, neighbors and soliders. We learned what fruits and vegetables would grow in our temperate zone and we were reintroduced to the Universal Food Grinder, the Foley Food Mill, hot bath canners and pressure cookers. Not only did we learn to grow and harvest food but we also learned to put foods by. 

Now more than 75 years later, 1/3 of American farmers are over retirement age but still working. 6% of all farmers are under age 35. Climate change is upon us, and pollinators, ever so necessary to help with our food production, are in decline. Invasive plants and invasive insects which we have never before seen in such large numbers are prevalent in our backyards. Beetles are taking down red and white pine trees, tamaracks, hemlocks, ashes, sugar maples and beeches. Is positive change possible? Yes, it is! Gardeners by their nature are always changemakers striving for a better tasting fruit or vegetable, earlier and higher production, and resistance to more viral or fungal issues. Gardeners share with us the importance of learning about new plant or seed varieties before we buy and plant them. They learn the right plants for where we live, and the right place to plant respective of sunlight, soil type, hydrology, and the plant’s growth rate to maturity. Gardeners teach us the importance of pollinators and how to grow plants that pollinators can reproduce on while they carry out their work.

If you haven’t gardened much before, give it a try. Raised bed or container gardening are two ways to get started. You can add fruit trees or bushes to your property and start that way with blueberries, elderberries, strawberries or apples, pears, or plums. In the process you can expand your backyard bird and animal habitat as your gardens grow. Add vegetables to your perennial flower gardens and consider when your gardens bloom and how to add color from flowers next to the blooms of vegetables you grow to eat. Blueberry bushes planted in flower gardens provide red leaves as fall approaches. Tricolor beets—the reds, oranges and yellows—seeded into flower gardens provide color and textures that contrast with your flowers and grace your table with healthy food. Clumps of purple, pink or white liatris or swaths of 3-foot-tall blue Verbena bonariensis lure all sorts of pollinators and in so doing provide entertainment as you watch them work and learn to identify them one by one. Kids love to learn insects and teaching them early on will encourage their respect for environmental concerns forever. Clumps of grasses such as Calamagrostis ‘Karl Foerster’ become floral targets for insects you probably have never seen before while offering 5 foot scapes by year 2.

Yes, gardeners and their gardens truly are changemakers. In times such as these, gardens offer a peacefulness, a place of respite, an activity that calms when other news is something to avoid. Give gardening a try! We know you will enjoy it!!

WINTER   GARDENS

PLANNING   THROUGH   CRISIS

 

It’s been a cloudy morning here on the mountain above Peacham Pond. At 6 AM, I asked myself “Where’s the sun?” and now at 1 PM, I am asking the same thing. Minor snowflakes float to earth from a gray sky as the temperature holds at 26.8° and birds and red squirrels share the feeders for a late lunch. They seem very happy despite Covid.

 

Each year a company named Pantone® announces its color choices for the upcoming year. They factor in their complete understanding of the psychology of color and come up with colors which influence everything from fashions and home and garden furnishings to the vehicles we drive, and every purchase we surround ourselves with from home to work to vacation and back…including…. the plants we grow. This year the color choices include Pantone Illuminating and Pantone Ultimate Gray. The color descriptions tell it all. “Illuminating is a bright and cheerful yellow sparkling with vivacity, a warm yellow shade imbued with solar power. Ultimate Gray is emblematic of solid and dependable elements which are everlasting and provide a firm foundation.” If you scan through gardening or home decorating magazines by late Spring you will see these colors surfacing. New colors make us review our gardens and decide what additions, subtractions or rebuilds we need to make come spring….as the new colors warm us in difficult times despite the fact that in a sense we have been here before. Here’s a thought.

 

Rewind to 1943. America was in the throes of war and times were tough. In some respects, it was different than our current Covid crisis but some of the problems were the same. A broken food supply chain was an example. From the war came the Victory Garden Manual, a book that taught us that gardening was a way to feed ourselves, our friends, neighbors and soliders. We learned what fruits and vegetables would grow in our temperate zone and we were reintroduced to the Universal Food Grinder, the Foley Food Mill, hot bath canners and pressure cookers. Not only did we learn to grow and harvest food but we also learned to put foods by.

 

Now more than 75 years later, 1/3 of American farmers are over retirement age but still working. 6% of all farmers are under age 35. Climate change is upon us, and pollinators, ever so necessary to help with our food production, are in decline. Invasive plants and invasive insects which we have never before seen in such large numbers are prevalent in our backyards. Beetles are taking down red and white pine trees, tamaracks, hemlocks, ashes, sugar maples and beeches. Is positive change possible? Yes, it is! Gardeners by their nature are always changemakers striving for a better tasting fruit or vegetable, earlier and higher production, and resistance to more viral or fungal issues. Gardeners share with us the importance of learning about new plant or seed varieties before we buy and plant them. They learn the right plants for where we live, and the right place to plant respective of sunlight, soil type, hydrology, and the plant’s growth rate to maturity. Gardeners teach us the importance of pollinators and how to grow plants that pollinators can reproduce on while they carry out their work.

 

If you haven’t gardened much before, give it a try. Raised bed or container gardening are two ways to get started. You can add fruit trees or bushes to your property and start that way with blueberries, elderberries, strawberries or apples, pears, or plums. In the process you can expand your backyard bird and animal habitat as your gardens grow. Add vegetables to your perennial flower gardens and consider when your gardens bloom and how to add color from flowers next to the blooms of vegetables you grow to eat. Blueberry bushes planted in flower gardens provide red leaves as fall approaches. Tricolor beets—the reds, oranges and yellows—seeded into flower gardens provide color and textures that contrast with your flowers and grace your table with healthy food. Clumps of purple, pink or white liatris or swaths of 3-foot-tall blue Verbena bonariensis lure all sorts of pollinators and in so doing provide entertainment as you watch them work and learn to identify them one by one. Kids love to learn insects and teaching them early on will encourage their respect for environmental concerns forever. Clumps of grasses such as Calamagrostis ‘Karl Foerster’ become floral targets for insects you probably have never seen before while offering 5 foot scapes by year 2.

 

Yes, gardeners and their gardens truly are changemakers. In times such as these, gardens offer a peacefulness, a place of respite, an activity that calms when other news is something to avoid. Give gardening a try! We know you will enjoy it!!

 

 

 

 

 

Here at Vermont Flower Farm, we try our best to share our gardening experiences good and bad, with new gardeners. We also use social media extensively and we write a short monthly piece for the North Star Monthly (http://www.northstarmonthly.com) that shares our messages all over. We're very busy at Vermont Flower Farm now and hope you can come visit some time. In the interim, here are some pieces I have written through the last year. Remember that we're always here to help you grow your green thumb so ask questions!

Positive Gardening Thoughts

From December 2020

 

Winter has arrived in New England and although the weather temperatures and precipitation fluctuate from south to north, it’s still certain that our outside garden work has come to a halt for 2020. During the summer the higher than usual temperatures and very limited rainfall challenged all of us who enjoy farming or gardening. Drought conditions required more attention to our annual and perennial flowers, shrubs and trees than we might have been accustomed to providing.  In addition, we had to keep an attentive eye out for new insects set upon eating up our favorites. If you thought the Emerald Ash Borer was a big threat to ash trees,  the Eastern Larch Beetle has appeared in our area with a vengeance and in less than three years has devasted all the mature larch trees on our property. Fir Balsams, our favorite “Christmas Tree”, has also been doomed by insects and some reports suggest that a high per centage of native ash, larch and balsams will be totally decimated in 4-5 years. Throw in the problems with invasive plants such as Wild Chervil, Japanese Knotweed, Hogweed, Wild Parsnip, Common and Japanese Barberry, honeysuckle, and with invasive exotic earthworms –including those Crazy Snake Works/Alabama Jumpers and the gardening challenge broadens. Be positive and try to learn as much as you can about insects and invasives that are causing harm to your gardens. Gardeners often can be heard commenting about weeds in their gardens but as the quality of your soil improves to a better pH balance, weeds, which often prefer poor soils, with become less of a problem.

 

Having healthy soil is a great place to start but by itself it requires other “helpers” too. When I bought the land for our flower farm in Marshfield, I was visited by a member of a federal agriculture program. The immediate recommendation even before a soil test was ordered was the need for a soil management plan. A simple soil survey of our 4 acres determined 4 distinct soil types, each with separate needs.  The predominance of heavy clay soil in the middle portion of the acreage came with its own list of special needs as did the alluvial soil piece that historically was overrun by springtime flooding, the sand and gravel piece that parallels the Winooski River, and the wet loam that absorbed underground water runoff from the mountains across Route 2. Soil analysis is not expensive and worth requesting but it comes with a caveat—the cost in money and time to add the suggested amendments to bring the soil up to the appropriate level. It really can be a financial surprise and requires planning for. With all the new gardeners in Vermont because of Covid, it’s difficult to find manure to amend the soil and that means manures from your local farms or processed and bagged manures from far away too.  But planting green manures such as buckwheat, clovers or winter ryegrass or by adding composted leaves are ways to start the process. It takes time to improve soil but the results are always worth the effort.

 

In times like these, it’s ever so nice to look at our gardens and be able enjoy the colors of the flowers or the food we can harvest. There are abundant annual flowers that can be started from seeds if you are so inclined or purchased from your local greenhouse or nursery. If you visit our farm you’ll notice zinnias in all colors, the blues of Verbena bonariensis, mixed colors from single and double flowered cosmos, different blues from ageratums, whites, creams, oranges and yellows from marigolds with heights of 10-36”, 6 foot tall Rose Queen cleomes along the fence lines or 10” varieties included in our potted displays. There is amaranthus in lime-green, bronze, burgundy-red and coral, calendulas in oranges, yellows and straw colors , 3 foot tall dill, and sunflowers from 4 to ten feet tall. The list of perennials flowers doesn’t end and when combined with annuals you’ll always have a smile when you tour your garden. Your flowers will be yelling out “Don’t you love us?” and of course you will.

With winter upon us now, this is a great time to catch up on garden reading. Plants often have societies of gardeners interested in growing them. Annual memberships are typically in the $25 to $30/year range which includes newsletters and/or journals, meetings, lectures and display garden tours. We belong to societies for daylilies, hostas, peonies, lilacs, and rock gardens which keep us current on the latest and the greatest of each plant. And above all, belonging to plant societies provides a world-wide friendship which is ever so dear when times are tough. Yes, recognize the reality of negativity but turn to your gardens and your gardening friends for warm and positive experiences. Dirty hands are a good thing!! And don’t forget to get your kids, your neighbor’s kids and your grandkids involved too. Kids love gardening and you’ll admire their positive thoughts and behaviors too! Best gardening wishes from your friends at Vermont Flower Farm. Be safe! 

Deadheading Daylilies

Daylily season in Vermont is upon us and as I write, the rain continues to fall. We were in a severe drought two weeks ago and have caught up to appropriate water levels in much of the east all in a few days. Monthly total rainfall for July has exceeded  6" and here at Vermont Flower Farm and Gardens there's a puddle from a poorly ditched State highway culvert that's diverting water onto one of our fields. The mallard ducks are loving it this morning but for me, not so much. 

When our daylilies flower heavily like they do right now, we try to deadhead them every day. Some people enjoy doing this as part of their daily routine while others find it a cumbersome, hand staining nuisance...... so..... why do we deadhead thousands of daylilies?  There are a few good reasons.

Some daylilies hold spent flowers for 2-3 days. These are generally more modern hybrids named tetraploids which are bigger in all respects. Bigger blooms hold more water and when they pass, it takes longer for them to dehydrate and fall from the flower scape. The name daylily suggests a flower that opens and closes all in 16 hours of a day. The "one day only" per bloom plant--a daylily. Daylilies have many, many buds and blooms however, so they bloom on and on for several weeks until the final blooms are spent. The first blooms to open are the largest the plant will produce for the season and as blooms pass on each day and other blooms open they tend to be smaller. When a plant is registered with the American Hemerocallis (Daylily) Society, the bloom size is represented by the size of the initial (larger) blooms.

Removing spent blooms will prevent them from setting seed and will make subsequent blooms larger since the plant is not taking water and nutrients to make seeds. It will also make the plant much more attractive without spent blooms hanging on. It keeps spent blooms off the ground so your garden is much more attractive too. 

Probably the largest incentive to deadhead involves insects. Many insects love to find their way inside a bloom, even a bloom that is closing after it has flowered. Insects use the flower as a moist, warm place to lay eggs and generate more insects. If insects lay eggs inside blooms that will soon drop off the plant and fall to earth, the eggs are likely to mature more successfully. The heat of the earth warms the spent bloom, and as the bloom oxidizes and decomposes, that heat helps the eggs hatch. Picking the spent blooms before any of this can occur minimizes insects such as the tarnished plant bug, which love daylilies. 

The final part about deadheading that bothers folks is their hands. Despite the way nitrile gloves have escalated in price because of Covid, we always wear them to keep our hands from staining. If you don't like plastic gloves (some people are allergic to them), then you can remove stains, especially purple stains from your hands with lemon juice. I always buy the generic brand and have it around in case I forget the gloves or run out of them. Over time you will learn which daylilies stain the most and you'll react appropriately. Large-flowered daylilies that are the darkest colors such as Persian Ruby, Ruby Spider or Wayside King Royale are examples that stain a bunch but remain our favorites.

Have other daylily questions? Email us at vermontflowerfarm@outlook.com or stop by for a visit at 2263 US Route 2, Marshfield, Vermont where the fields are ablaze with color and we still have thousands of 6 quart pots packed with every color daylily but blue. Come see!